Black Lung VII
Red Wine Barrel Aged Smokey Stout
"I think i'm getting the black lung pop. It's not very well ventilated down there". This really, really, ridiculously good looking seventh incarnation of our muchly-beloved peated stout (this year aged in red wine barrels) will leave you gasping for that last breath of clean air before succumbing to the intense chocolate, roasty, shmokin', red wine-y flavour.
Hops: Magnum. Malt: Ale, Dark Chocolate, Light Chocolate, Malt, Peated Malt, Caraaroma, Dark Crystal, Rolled Oats, Roast Malt. Yeast: London Special III, London ESB.